Measurement of chondroitin sulphate disaccharides in pathological joint fluids

Authors

  • Samantha Lewis
  • Margot Crossman
  • Joanne Flannelly
  • Michael Doherty
  • Michael Bayliss
  • Roger Mason

DOI:

https://doi.org/10.3109/17453679509157680

Abstract

A range of extracellular matrix components have been investigated as ‘markers’ of joint tissue metabolism and many of them have proved to be useful for this purpose. Chondroitin sulphate is the major sulphated glycosaminoglycan present in the extracellular matrix of joint tissues and is an integral component of many proteoglycans. The different molecular forms of proteoglycan (decorin, biglycan, versican, aggrecan etc.) have specific chondroitin sulphation patterns which vary with age and disease.

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Published

1995-01-01

How to Cite

Lewis, S., Crossman, M., Flannelly, J., Doherty, M., Bayliss, M., & Mason, R. (1995). Measurement of chondroitin sulphate disaccharides in pathological joint fluids. Acta Orthopaedica, 66(sup266), 157–158. https://doi.org/10.3109/17453679509157680